The article outlines personal anecdotes about overcoming technical difficulties with a laptop while enjoying a pleasantly warm weekend. The author describes the joy of spending time outdoors as spring arrives. Highlighted events include La Cocina's 20th anniversary celebration of culinary entrepreneurs, showcasing their contributions to the San Francisco food scene. The author also mentions their attendance at the kickoff of AAPI Cocktail Week, emphasizing community and the innovative flavor profiles within the cocktail industry. Recent dining experiences at local establishments, including Side A and Jalebi Street, are also mentioned for future culinary explorations.
I needed the sun on my face this past weekend; from chilly winds to sunny weather, April was so uplifting, especially with Fortuna enjoying the garden.
Last week was La Cocina's 20th anniversary event, a beautiful celebration showcasing the evolution of entrepreneurs in the SF food scene over the years.
Friday kicked off the SF AAPI Cocktail Week-celebrating innovative cocktails with events spotlighting talent redefining the cocktail world, featuring parties and masterclass panels.
I visited new spots like Side A and Jalebi Street, and Iâm excited to share my tasting experiences and previews in this week's column!
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