#sustainable-food tag

Beer's Future Might Be in This Tiny African Grain

Fonio is a nutrient-dense, climate-resilient grain that chefs like Garrett Oliver and Pierre Thiam are exploring for innovative culinary applications.

Brooklyn

fromBrooklyn Eagle

2 weeks ago

PREMIUMOrganizations work to educate locals about fruit tree maintenance

Brooklyn's fruit trees offer abundant yet underutilized local produce that many residents are unaware of.

fromEater

3 weeks ago

This Market Serves Florida's Best Po' Boys Amongst Fresh Local Groceries

At Tides Seafood Market, Chef Jon Walker emphasizes a market-first mentality, showcasing local seafood and products to create innovative, flavorful dishes.

LA food

Silicon Valley food

fromMail Online

1 month ago

Can YOU spot the real calamari? Scientists 3D-print vegan squid rings

Scientists created 3D-printed vegan 'calamari' using mung bean protein and microalgae, mimicking the taste and texture of real squid.

SF food

fromFast Company

1 month ago

Go back to our roots for a healthier plate and planet

The impact of food production on health and the environment necessitates a shift towards traditional, nutrient-dense diets.

fromFood & Beverage Magazine

2 months ago

Introducing Ivy's Reserve Salted Farmhouse Butter, Exclusively Available in Whole Foods Market

Ivy's Reserve Salted Farmhouse Butter is a deliciously creamy, carbon-neutral, and environmentally conscious product made using 100% self-generated renewable energy generated on the farm.

SF food

Social media marketing

fromPhys

2 months ago

Emotive marketing for sustainable consumption: Study tests effects of social media posts on valuation of chocolate

Emotional content in messaging can temporarily boost willingness to pay for sustainable food.

London food

fromwww.newsshopper.co.uk

3 months ago

Popular salad bar set to open new flagship store in sought-after London location

Atis opens its tenth London location in Covent Garden on March 14, celebrating with a new menu and special discount offers.

fromLondon On The Inside

3 months ago

Rake Review | "The Compton Arms Has Another Killer Kitchen Resident"

There are also some really clever British re-interpretations of comfort food classics, including a hot dog doused in gravy and topped with crispy onions.

Miscellaneous