The Future of Food Festival takes place across Regent Street and St James's for the full month of September. The festival centres on sustainability, creativity and innovation and features 24 ticketed events showcasing Michelin-starred chefs including Alex Dilling and Rafael Cagali alongside Rishim Sachdeva, Ollie Dabbous and Melissa Hemsley. A free-to-visit Discovery Zone opens from 11th September through the end of the month. Exclusive dining offers will run at venues such as Sael, Wilton's, Franco's and Heddon Street Kitchen. A competition awards a pair of tickets to A Taste of the Ocean at Bentley's, an 11-course sustainable seafood tasting. Entry and prize terms apply.
Running through the full month of September, the festival is all about sustainability, creativity and innovation, with a line-up that includes Michelin-starred chefs Alex Dilling and Rafael Cagali alongside names like Rishim Sachdeva, Ollie Dabbous and Melissa Hemsley across 24 ticketed events. Plus, with a free-to-visit Discovery Zone, open from 11th September through to the end of the month, and a range of exclusive dining offers from the likes of Sael, Wilton's, Franco's, and Heddon Street Kitchen,
we've teamed up with the festival to give one lucky winner the chance to bag a pair of tickets to A Taste of the Ocean: An Exclusive Sustainable Seafood Experience at Bentley's Oyster Bar & Grill. Your evening will begin with a welcome drink and a short introduction from ZSL and The Crown Estate, before moving on to the star of the night - a mega 11-course tasting menu celebrating the very best sustainably sourced
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