Bushwick pizza joint Lucky Charlie opens tomorrow with oldest coal oven in America
The true gem surrounding its debut sits in the corner of the kitchen: a coal oven built in 1890-the oldest in America!-which formerly provided fresh bread for the neighborhood's Italian immigrants.
The Sicilian Chocolate That Uses A Centuries-Old Technique - Tasting Table
Unlike most chocolate-making processes used today, Modica Chocolate involves working cocoa and sugar together at relatively low temperatures, which prevents the sugar from dissolving.
Sicily's culinary landscape reveals thousands of years of cultural influences, showcasing dishes like pasta alla norma and sweet granita that collectively tell a rich story of history.