#renata-ameni

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fromTime Out New York
2 weeks ago
NYC food

You can find pizza croissants and pao de quelijo at Williamsburg's latest all-day cafe

Renata Ameni is opening a new all-day cafe and pastry shop in Brooklyn as a tribute to her late mentor, chef James Kent.
Berlin food
fromEater NY
2 weeks ago

The Newest Place for a Great Chocolate Croissant Is on the Williamsburg Waterfront

Birdee bakery brings nostalgia and simplicity to desserts, echoing childhood memories with modern twists.
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