NYC foodfromEater16 hours agoWood-Fired Fish Makes Theodora One of the Hottest Reservations in BrooklynTheodora restaurant captivates diners with live fire cooking and Mediterranean flavors created by chef Tomer Blechman.
London foodfromwww.london-unattached.com2 weeks agoPyro Restaurant of the MonthPyro in Southwark showcases live-fire cooking with bold Greek flavors in a relaxed, sharing-oriented dining setting.
NYC foodfromEater NY2 months agoFrench Chef Gabriel Kreuther Is Opening Two New NYC RestaurantsGabriel Kreuther will open two new restaurants in NYC, focusing on live-fire cooking and fast-casual dining, set to launch in fall 2025.