The Fall-Inspired Infusions Your Seasonal Cocktails Are Missing - Tasting Table
Chris Cusack suggests thinking outside of traditional cocktails by infusing spirits with fall flavors like pear, baked apple, pumpkin, and even carrot for unique drinks.
Apple Cider Punch is a quick-to-prepare drink perfect for fall festivities, combining apple cider, orange juice, and ginger beer for a versatile cocktail or mocktail.
The blushing tarte Tatin is an impressive fall dessert, featuring a tart flavor from cranberries paired with sweet Honeycrisp apples, all encased in flaky rough puff pastry.
How To Transform Your Pumpkin Seeds With Maple And Cinnamon - Tasting Table
Cinnamon and maple flavors create an irresistible pairing for roasted pumpkin seeds, enhancing their mild taste and transforming them into a delightful seasonal snack.
A fall salad recipe incorporates in-season ingredients and distinct autumn flavors such as dried cranberries, pumpkin seeds, and roasted butternut squash.