#culinary-event

#culinary-event

Join us for an unforgettable evening with acclaimed chef Chad Hyatt at the historic Ferry Building's Port Room, celebrating his new book, The Mushroom Hunter's Kitchen.

Mama Mancini's Beef Meatballs embody everything a good meatball should be: tender, juicy, with the right balance of seasoning and the perfect touch of acidity from the rich, flavorful tomato sauce.

Dine Downtown, now in its 17th year, invites locals and visitors to indulge in creative culinary experiences at over 40 participating restaurants from July 11th to July 21st.

This year, the "Taste Our Terroir" will showcase a record 20 pairings from local wineries and chefs who fight for bragging rights in a three-hour competition on the lawn at Wente Family Vineyards.

Bondi Sushi's 3rd Annual Brooklyn Block Party on June 8 promises a lively atmosphere featuring live music, face painting, and gourmet handrolls from Michelin-starred Noda.

This event will bring world-class entertainment and culinary experiences to the region.

The TownBiz Comedy Night, hosted at the upscale Mesa Maguey, blends Oakland’s vibrant comedy scene with delicious Oaxacan cuisine and craft mezcal.

Red Lobster has more than 200 locations, and this season, fans can enjoy the mix of classic and new lobster-themed dishes from February 11 to April 20, 2025.

Oakland Restaurant Week returns with over 100 participating restaurants offering discounted menus on breakfast, lunch, and dinner for 10 days, from March 20th to 30th.

Vaibhav Sawant of Santana Row's Fitoor Indian Grill and Lounge is among three celebrity chefs participating in the 14th annual Chefs of Compassion fundraiser to support West Valley Community Services.