#stir-fry

#stir-fry

From coq au vin to penne alla vodka, there are all kinds of dishes that get their names from the inclusion of alcohol. So if you don't want to have alcohol for any reason, it's fairly clear what to stay clear of. If you're browsing a menu of the best Thai dishes, you might think this is the case with drunken noodles. But despite the name, this dish doesn't contain any alcohol at all.

How to make Shrimp and Corn Stir-Fry Ingredients: 2 tablespoons olive oil 2 small yellow summer squash, sliced 1 small onion, chopped 1 pound uncooked shrimp (26-30 per pound), peeled and deveined 1-1/2 cups fresh or frozen corn, thawed 1 cup chopped tomatoes 4 garlic cloves, minced 1/2 teaspoon salt 1/4 teaspoon pepper 1/4 teaspoon crushed red pepper flakes, optional 1/4 cup chopped fresh basil Hot cooked brown rice, optional

Use firm, meaty fish that won't flake apart in a hot wok or skillet,

A classic Chinese stir-fry, the Beef and Broccoli dish can be prepared in just 30 minutes, making it an ideal quick meal for busy weeknights.