#bread

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#french-cuisine
Tasting Table
3 days ago
Cooking

The Bread Swap For A Gourmet Grilled Cheese Sandwich - Tasting Table

Using a baguette transforms ordinary meals into gourmet experiences, especially grilled cheese sandwiches.
The unique texture of baguettes enhances the flavor and presentation of simple meals. [ more ]
Bon Appetit
7 months ago
Cooking

Your New Favorite No-Knead Bread

Fougasse is a French bread similar to focaccia, but with a leaf-like shape and crackly-crispy crust.
Fougasse has a long history, dating back to ancient Rome and serving various symbolic purposes in different cultures. [ more ]
Tasting Table
3 days ago
Cooking

The Bread Swap For A Gourmet Grilled Cheese Sandwich - Tasting Table

Using a baguette transforms ordinary meals into gourmet experiences, especially grilled cheese sandwiches.
The unique texture of baguettes enhances the flavor and presentation of simple meals. [ more ]
Bon Appetit
7 months ago
Cooking

Your New Favorite No-Knead Bread

Fougasse is a French bread similar to focaccia, but with a leaf-like shape and crackly-crispy crust.
Fougasse has a long history, dating back to ancient Rome and serving various symbolic purposes in different cultures. [ more ]
morefrench-cuisine
Bon Appetit
1 week ago
Everyday cooking

Shirmal

Azizam cafe emphasizes Iranian breads like barbari and shirmal to showcase the diversity of Persian cuisine. [ more ]
KALTBLUT Magazine
3 weeks ago
Music

Mixtape: SOFI TUKKER - KALTBLUT Magazine

SOFI TUKKER's album BREAD represents an immersive experience promoting energy, connection, and abundance through diverse musical genres. [ more ]
www.theguardian.com
6 months ago
Everyday cooking

How to cook the perfect Guinness soda bread recipe | Felicity Cloake's How to cook the perfect

Beer and bread have a historical connection, with beer used in leavening bread.
Stout-flavored bread is popular due to its rich, assertive flavor and malty sweetness. [ more ]
www.nytimes.com
7 months ago
Dining

The Cookbook French Boulangerie' Embraces Fermentation and Goes Beyond France

The cookbook French Boulangerie focuses heavily on the process of fermentation in its recipes.
The book covers a wide range of breads, pastries, and other baked goods with both French and international influences. [ more ]
www.theguardian.com
7 months ago
Food & drink

Make sure it's in season and at its best': how to cook and eat like you're on holiday in Tuscany

Tuscany is known for its produce-driven peasant food
Bread is an important staple in Tuscan cuisine [ more ]
Bitcoin Magazine - Bitcoin News, Articles and Expert Insights
9 months ago
Cryptocurrency

Cash App Releases Its First Ever Bitcoin Focused Magazine

Cash App has launched a free zine called 'BREAD' that combines financial education with culture.
The inaugural issue, focused on Bitcoin, aims to make money more accessible and reshape public perceptions. [ more ]
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