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Food & drink
fromTasting Table
2 weeks ago

The Tequila Brand That's Not Worth The Burn - Tasting Table

Cutwater blanco tequila is harsh, thin, and dominated by alcohol burn, with baked agave, vanilla, and black pepper notes that are difficult to detect.
fromTasting Table
2 weeks ago

This Is How Non-Alcoholic Tequila Is Made - Tasting Table

The market for alcohol-free drinks continues to grow in the U.S., with experts predicting that the category will be worth a whopping $5 billion by 2028. And while much of it is down to a thirst for zero-proof beers, more and more spirit companies are also getting involved in the action. There are non-alcoholic vodkas, gins, and yes, there's even alcohol-free tequila too. It might sound crazy, but you really can make that tequila sunrise cocktail guilt-free.
Food & drink
#tequila
Wine
fromInsideHook
4 months ago

Partida Is the Single Malt of Tequilas

Tequila Partida is an esteemed brand known for its variety of high-quality, additive-free tequilas celebrated by experts.
Wine
fromInsideHook
4 months ago

The 50 Best Tequilas for Cinco de Mayo

Tequila remains popular in the U.S., with a diverse range of brands and new selections for consumers.
Wine
fromInsideHook
4 months ago

The 50 Best Tequilas for Cinco de Mayo

Tequila remains popular in the U.S., with a diverse range of brands and new selections for consumers.
Madrid food
fromenglish.elpais.com
3 months ago

The mezcal boom is destroying Mexico's bat ecosystems

Rapid industrial agave farming threatens traditional cultivation and biodiversity in Puebla, challenging local artisan mezcal production.
Cocktails
fromTasting Table
3 months ago

The Native Mexican Drink That Was Banned For 50 Years - Tasting Table

Sotol has transitioned from a banned spirit to a celebrated part of Mexican culture and heritage.
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