#whole-milk

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fromTasting Table
2 months ago

How Skim Milk Impacts Your Baked Goods, According To A Pro Pastry Chef - Tasting Table

If you're worried about using skim milk, don't be. Skim milk is practically water with a smidgen of fat, but not enough to really matter.
Everyday cooking
Everyday cooking
fromTasting Table
3 months ago

How To Thicken Whole Milk With The Other Dairy In Your Fridge - Tasting Table

Dairy products such as cream cheese and sour cream effectively thicken sauces made with whole milk through protein coagulation.
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