Silicon Valley foodfromLos Angeles Times8 months agoHailee Catalano's Mean, Green Turkey SandwichThis turkey sandwich combines spicy flavors with a creamy, dairy-free dip, emphasizing fresh ingredients for a light and enjoyable meal.
Everyday cookingfromLos Angeles Times9 months agoKurrypinch's Coconut Chickpea CurrySri Lankan cuisine's traditional curry and rice can be made vegan, highlighting pantry ingredients like chickpeas.
Everyday cookingfromA Couple Cooks10 months agoThese Banana Bread Brownies Are Super Delicious with No Eggs Or ButterBanana bread brownies combine moist banana bread and rich chocolate flavors, using simple, healthy ingredients without eggs or butter.