#sri-lankan-cuisine

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Cooking
fromwww.theguardian.com
1 month ago

Black chicken and green rice: Cynthia Shanmugalingam's recipes for a Sri Lankan summer barbecue

Green coconut rice with tomato sambol is a fragrant, fresh, and easy dish ideal for showcasing Sri Lankan flavors.
LA food
fromEater LA
1 month ago

The Best Dishes Eater Editors Ate This Week: July 21

Baja Subs in Northridge serves a remarkable lamprais that offers deep, spicy, comforting flavors.
fromwww.yourlocalguardian.co.uk
2 months ago

I ate under the stars at a stunning rooftop bar and garden in Sutton'

"What really sets Trinco apart is the rooftop itself. It doubles as a community garden, meaning you're surrounded by fragrant flowers and fresh herbs as you relax."
Toronto startup
Silicon Valley food
fromLos Angeles Times
3 months ago

Where to find Sri Lankan food in L.A.? Inside the kitchen bringing string hoppers to East Hollywood

Kurrypinch introduces unique Sri Lankan cuisine to East Hollywood, offering dishes like kottu roti and lamprais, filling a local culinary gap.
London food
fromABC7 Los Angeles
4 months ago

When Sri Lankan and South Indian food meet on a plate, Michelin gets starry-eyed

Lungi, an Upper East Side eatery, earned Michelin recognition for its authentic South Indian and Sri Lankan cuisine shortly after opening.
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