London foodfromLondon On The Inside3 months agoThe Team Behind The Hand and Flowers Is Opening a Pub in ChelseaTom Kerridge's Chelsea pub is transforming into The Chalk Freehouse under chef Tom De Keyser, offering a British gastropub menu.
London politicsfromwww.standard.co.uk3 months agoTom Kerridge shuts Chelsea gastro pub in failed west London experimentTom Kerridge's Chelsea pub will close after just 18 months due to rising costs and decreased demand, highlighting challenges in the hospitality sector.
London politicsfromwww.theguardian.com3 months agoI've never known fear like it': Tom Kerridge on booze, bad-boy chefs and the crisis for pubs and restaurantsTom Kerridge aims to create a vibrant food and music experience at his annual Pub in the Park festival.