A Malaysian restaurant from a rising-star chef opens in Historic FilipinotownChef Johnny Lee brings a refined take on Malaysian cuisine to Rasarumah, showcasing complex flavors and cultural influences.
Look for more Korean flavors in restaurants next yearSoutheast Asian, especially Korean flavors, are predicted to rise in popularity on restaurant menus in 2025.
Pandan Brings Lumpia and Lobster Dumplings to a Gold Coast RooftopChicago's deepening interest in Southeast Asian cuisine is reflected in the growth of Filipino-inspired dining spots and the integration of Pinoy flavors in various menus.
Banh by Lauren Offers Pandan Coffee Cakes, Fried Sesame Balls and MorePastry chef Lauren Tran offers Southeast Asian inspired pastries in a chic Manhattan location.