fromTasting Table1 month agoWhat Is A Yuzu Sauce And How Do You Use It? - Tasting TableYuzu enhances both sweet and savory dishes in Japanese cuisine, offering bold, floral tang and versatility across various premade sauce products.SF food
Cocktailsfromwww.theguardian.com2 months agoCocktail of the week: Elements' earth recipe | The good mixerThe drink combines herbaceous notes with yuzu and citrus syrup, emphasizing sustainability by using spent lemons and limes.
SF foodfromLos Angeles Times3 months agoFound Oyster's Scallop Tostadas with Yuzu-Apple VinaigretteThis appetizer features scallops on corn tostada with a yuzu-apple vinaigrette, offering a combination of sweet, savory, and spicy flavors.
fromBusiness Insider3 months agoWhy fresh yuzu is so expensive in the USYuzu's popularity in the US contrasts with its staple status in Japan, where production is abundant.