fromBuzzFeed
4 days ago25 Customers Who Left Restaurant Workers Wondering If They Just Escaped A Cult
I've worked in just about every role you can have in a restaurant - chosting, serving, bartending. And if you've been in the industry, you know: You meet every kind of guest. The sweet one. The creepy one. The rude one. The cheeky one. And then...there are the ones who make you wonder, How has this person made it this far in life without setting something on fire?
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