#restaurant-criticism

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fromsfist.com
4 weeks ago

SF Chronicle Restaurant Critic Defends Against Bias Accusation After Being Seen Getting Friendly With Restaurant Owners

Concerns about objectivity arise for restaurant critics when personal relationships with owners come into play.
#new-york-times
fromGrub Street
2 months ago
NYC food

Times Restaurant Critics Finally Abandon Anonymity

The New York Times has appointed Ligaya Mishan and Tejal Rao as its new restaurant critics, marking a significant shift in its review strategy.
fromEater NY
2 months ago
NYC food

The New York Times Names New Restaurant Critics

Ligaya Mishan and Tejal Rao are appointed as new restaurant critics for the New York Times after Pete Wells' departure.
NYC food
fromEater NY
2 months ago

The New York Times Names New Restaurant Critics

Ligaya Mishan and Tejal Rao are appointed as new restaurant critics for the New York Times after Pete Wells' departure.
more#new-york-times
fromwww.nytimes.com
2 months ago

An Interview With Ligaya Mishan and Tejal Rao

Tejal: It's exactly that: dreamy and daunting. I have a running list of all the things I'm worried about, and my therapist is on vacation this week I'll save it for her!
NYC food
#the-new-york-times
more#the-new-york-times
#thomas-keller
fromEater SF
2 months ago
Paris food

5 Bizarre Takeaways From the 'San Francisco Chronicle' Critic's Trip to the French Laundry

East Bay food
fromsfist.com
2 months ago

Chronicle Critic Nearly Gets Booted From French Laundry as Thomas Keller Puts His Foot Down About Criticism

Thomas Keller is confronting criticism and tensions with a new generation of restaurant critics, specifically facing challenges from the San Francisco Chronicle.
fromEater SF
2 months ago
Paris food

5 Bizarre Takeaways From the 'San Francisco Chronicle' Critic's Trip to the French Laundry

East Bay food
fromsfist.com
2 months ago

Chronicle Critic Nearly Gets Booted From French Laundry as Thomas Keller Puts His Foot Down About Criticism

Thomas Keller is confronting criticism and tensions with a new generation of restaurant critics, specifically facing challenges from the San Francisco Chronicle.
more#thomas-keller
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