Use This Classic Tex-Mex Dish As An Unexpected But Flavorful Topping For Burgers - Tasting Table
Fajita-style toppings—charred peppers, onions, mushrooms, and Tex-Mex seasonings—add smoky, spicy, and zesty flavor to burgers for lively, variable bites.
Ribeye steak fajitas use marinated, richly marbled ribeye seared with peppers and onions in a very hot skillet for a juicy, flavorful Tex-Mex meal made at home.
Vegetarian fajitas combine broiled and sautéed colorful vegetables with seasoned pinto beans for a flavorful, customizable 30-minute dinner served with tortillas or bowls.