Use This Classic Tex-Mex Dish As An Unexpected But Flavorful Topping For Burgers - Tasting Table
Fajita-style toppings—charred peppers, onions, mushrooms, and Tex-Mex seasonings—add smoky, spicy, and zesty flavor to burgers for lively, variable bites.
Alice Zaslavsky's festive vegetable terrine recipe
Assemble a make-ahead, largely no-cook vegetarian terrine by layering roasted vegetables bound with jarred artichoke dip, refrigerating overnight, then slicing to serve.