#east-village

#east-village

Al-Andalus, a new tapas restaurant, opens in the East Village featuring a menu of vegan dishes, all priced at $10 or less, by chef Amira Gharib.

Nishaan offers a unique fusion of American and Pakistani cuisines, exemplified by dishes like chapli kebab chopped cheese sandwiches and bihari barbacoa tacos.

We're just focusing now on the dishes that I grew up eating, the dishes that I love eating every day, said Valdez. Mostly, the food that we're serving at Naks is like the original form of it. What you can see back home, this is the same food that we're serving at Naks.

Desnivel aims to increase visibility and accessibility, allowing the artwork to be seen and experienced at various unconventional locations, engaging everyday people.

"The day was such a great feeling of community togetherness," recalls Alexis Adler, who has been tending her plot at El Sol Brillante Garden for 30 years, highlighting the garden's growth and transformation from a rubble-filled lot to a community oasis.

A member of the JBelly School of RAQ onstage at the annual Dance Fest in Tompkins Square Park.

Two bands, Theophobia and Josephine Network, will perform at Parkside Lounge on May 10, celebrating Theophobia's co-lead vocalist Dylan Mars Greenberg's birthday.

Silly Nice has built a loyal fanbase by making insanely potent, small-batch, lab-tested weed that delivers every time, creating a real NYC smoking experience.

Everything I'm proud to say is made by another human being which means a lot to me it's important. It's just joy and love and color and creativity and magic.

Seitzler emphasizes the idea behind Wayne & Sons is to elevate the crunchy taco to a main attraction, challenging its typical role as an afterthought.

Gina Weinberg mentioned that they had been in a battle with their former landlord and ultimately had no choice but to relocate after continuous issues.