Cooking
fromTasting Table
1 day agoGive Deviled Eggs A Cajun Twist With Andouille Sausage - Tasting Table
Cajun-style deviled eggs can be enhanced with Creole mustard, Cajun spice, and crispy andouille sausage for added flavor and texture.
Everyone has their way of making chicken and sausage gumbo, and this is my version. After looking at several different recipes, I picked out the ingredients I liked, changed the quantities a bit, and put this together. I believe my version is pretty close to Parasol's restaurant and bar in New Orleans, But mine is so good that I wouldn't change a thing!