Take the carved Peking duck served tableside at Juqi, for example, which Yelp refers to as the ideal 'camera eats first' moment.
At Konban, where the staff serves a blend of Korean and Japanese dishes, it's the corn ice cream that begs to be photographed.
Feast your eyes on their signature chicken set that stars a bucket of Korean fried chicken coated with a choice of soy sauce, garlic or gochujang glaze.
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