Esli Rego, a self-proclaimed non-burger lover, visits Chef Jeff's Smash Burger in Antioch after her friend recommends it. She discovers that Jeff Wright’s burgers, crafted with careful attention to quality, transform her opinion on burgers. Wright started the restaurant after facing financial challenges and initially launching his burger venture from side sales. Despite city regulations attempting to shut him down, he successfully established his eatery, gaining popularity and strong sales just months after opening.
Each patty is a celebration of flavor, and you can tell it's not just any ordinary burger—it's the real deal, said Esli Rego.
Wright found an 800-square foot space at 740 W. Second St. in Antioch's Rivertown district where he set up shop, and just four months later he's smashing it with sales.
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