Move Over, Willamette: Southern Oregon Pinot Noir Is Taking the Stage
Southern Oregon’s AVA is gaining recognition for Pinot Noir production, with over 40% of planted acreage dedicated to this grape.
How climate change is putting pressure on the French wine industry
French wine makers anticipate a significant short supply of the 2024 harvest due to extreme weather and disease impact.
mix of local sands crafts wine storehouse's lime plaster exterior by carmen maurice in france
Carmen Maurice Architecture revitalizes local viticulture with a contemporary wine cellar design that harmonizes with the landscape and preserves tradition.
Les Domaines Paul Mas: Rural Luxury in Languedoc
Jean-Claude Mas aims to revive Languedoc wines while respecting the land and its traditions.
Move Over, Willamette: Southern Oregon Pinot Noir Is Taking the Stage
Southern Oregon’s AVA is gaining recognition for Pinot Noir production, with over 40% of planted acreage dedicated to this grape.
How climate change is putting pressure on the French wine industry
French wine makers anticipate a significant short supply of the 2024 harvest due to extreme weather and disease impact.
mix of local sands crafts wine storehouse's lime plaster exterior by carmen maurice in france
Carmen Maurice Architecture revitalizes local viticulture with a contemporary wine cellar design that harmonizes with the landscape and preserves tradition.
Les Domaines Paul Mas: Rural Luxury in Languedoc
Jean-Claude Mas aims to revive Languedoc wines while respecting the land and its traditions.
In the Shadow of Mt. Konocti, California's Newest AVA
Long Valley-Lake County AVA was established on August 4, 2023, due to its unique terroir and volcanic rock soils.
The AVA features a mix of silt and gravel soils, a transverse valley running east to west, rare in the U.S., and natural air-conditioning from winds for vineyards.
In Icy Michigan, Fennville AVA Is a Grape-Growing Goldilocks
Lake Michigan influences Fennville AVA's climate, enhancing grape ripeness and extending growing seasons, essential for producing high-quality wines.
In the Shadow of Mt. Konocti, California's Newest AVA
Long Valley-Lake County AVA was established on August 4, 2023, due to its unique terroir and volcanic rock soils.
The AVA features a mix of silt and gravel soils, a transverse valley running east to west, rare in the U.S., and natural air-conditioning from winds for vineyards.
In Icy Michigan, Fennville AVA Is a Grape-Growing Goldilocks
Lake Michigan influences Fennville AVA's climate, enhancing grape ripeness and extending growing seasons, essential for producing high-quality wines.
Washington State's Snipes Mountain AVA Is a Story of Evolution and Evolving Wines
The geological history of Snipes Mountain, shaped by volcanic activity, contributes significantly to the unique viticulture of Washington's wine region.
Column: Your favorite wine regions will feel the heat
The history of English viticulture shows that the wine industry is highly vulnerable to climate change, with past disruptions linked to temperature shifts.
For Maori Winemakers, It's About More Than Just Natural Wine
Māori winemakers are reclaiming ancestral land through decolonized viticulture practices while integrating indigenous philosophies.
Column: Your favorite wine regions will feel the heat
The history of English viticulture shows that the wine industry is highly vulnerable to climate change, with past disruptions linked to temperature shifts.
For Maori Winemakers, It's About More Than Just Natural Wine
Māori winemakers are reclaiming ancestral land through decolonized viticulture practices while integrating indigenous philosophies.
A Guide to North Carolina's Under-the-Radar Wine Scene
North Carolina's wine industry showcases a blend of history, resilience, and sustainable practices, evolving into a recognized wine destination.
Why monastrell is Spain's monster hit
Casa Castillo's Pie Franco vineyard in Jumilla, Spain, features ungrafted monastrell vines that contribute to the wine's unique flavors and characteristics.