#upscale-dining

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Eater NY
1 month ago
NYC food

A Michelin-Starred Korean Restaurant Has Flipped Into Something New

Jiho Kim seeking new space for Joomak Banjum 2.0
Beut by Sarah Kang offers modern Korean cuisine like eight-course tasting menu dinners and lunch sets. [ more ]
www.nytimes.com
2 months ago
NYC food

Cabbage Is Having a Moment

Cabbage is a versatile and resilient vegetable that has recently become popular in upscale culinary circles. [ more ]
Boston Magazine
2 months ago
Boston food

'Chopped' Champion Sarah Wade to Open Third Restaurant

SJ's will offer upscale dishes in a cozy bistro setting with an eclectic style.
The menu will feature chalkboard specials, seasonal ingredients, homemade pasta, and an old-school dessert tray. [ more ]
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