#sandwich

#sandwich

Salty rich prosciutto is paired with fresh mozzarella, smokey char-grilled peppers, and peppery arugula in soft yet crunchy ciabatta bread for true sophistication in sandwich form.

The myriad of sauces at Subway creates ample opportunity for flavor experimentation, making it easier for patrons to create customized sandwiches that suit individual tastes.

Many great sandwiches rely on a pickled element to provide that sharp, tangy contrast to more mellow flavors. Think of the sauerkraut on a Reuben.

The French Dip sandwich, a staple of American diners, is characterized by thinly sliced roast beef on crusty bread, dipped in rich au jus.