#paella

#paella

Chef Gustavo Huapalla showcases authentic Spanish cooking by teaching paella-making techniques in hands-on classes, emphasizing communal cooking in a backyard setting.

This vegetarian paella recipe (Arroz de Verduras a la Murciana) is a rice dish that makes use of all the fresh and delicious vegetables that are grown in Murcia. Colorful, healthy and mouthwatering, this easy vegetable paella recipe is one of the simplest I've encountered, and it is truly delicious.