Five Years After COVID, the Restaurant Labor Market Has Yet to Recover
The restaurant industry continues to face significant labor shortages, with lasting impacts from the COVID-19 pandemic affecting hiring and workforce dynamics.
Five Years After COVID, the Restaurant Labor Market Has Yet to Recover
The restaurant industry continues to face significant labor shortages, with lasting impacts from the COVID-19 pandemic affecting hiring and workforce dynamics.
My compliments to the chef: Researcher studies robots in the kitchen
Robot chefs could address labor shortages in restaurants, offering reliability and safety, despite skepticism about their ability to replace human cooks.
My compliments to the chef: Researcher studies robots in the kitchen
Robot chefs could address labor shortages in restaurants, offering reliability and safety, despite skepticism about their ability to replace human cooks.
