#frank-sinatra

#frank-sinatra

Sinatra's breakfast began with a simple but unique take on scrambled eggs. He preferred them minimally seasoned with salt and pepper, and prepared creamy by adding milk, all layered between toasted Italian bread.

In a 1967 interview with The Evening Sun newspaper, Judy Garland emphasized, "Hot liquids cause swelling in the throat. Only drink tepid water or wine."

Frank Sinatra's final meal was unexpectedly a humble grilled cheese sandwich, showcasing the nostalgia of comfort food over extravagant dining, on his last evening.