food-fusion - Briefly

Eater NY

Mission Chinese Has Popped Up in Chinatown

Mission Chinese pop-up at Cha Kee offers a blend of original dishes, Sichuan pickles, Chonqing chicken wings, and eclectic decor. [ more ]

www.mercurynews.com

2 months ago

NYC food

Eleven College Avenue calls it quits in Los Gatos

Eleven College Avenue transitioning to Dar Restaurant and Bar with plant-based Mediterranean cuisine.

The Tasting House Los Gatos introduces a Reuben sandwich inspired by NYC, paired with Rose Champagne. [ more ]

Eater NY

6 years ago

NYC food

The Hottest New Restaurants in Manhattan

Manhattan's latest debuts include the revival of Sammy's Roumanian steakhouse and Kisa, a Korean taxi driver restaurant. [ more ]

www.mercurynews.com

3 weeks ago

LA food

How to make a Chicken Smash Burger, Kowbird style

The cookbook inspired by Matt Horn's chicken-centric Kowbird restaurant puts a poultry twist on the classic smashburger, combining traditional flavors with innovative experimentation. [ more ]

Los Angeles Times

1 month ago

LA food

Okra Gumbo

Matzoh ball gumbo combines Southern and Jewish culinary traditions in homage to Black food influence.

Alternative ingredients like potato starch and Creole spice lend unique flavors to this vegetable-forward okra gumbo. [ more ]

Eater LA

1 month ago

LA food

A Dynamic New Thai Night Market Lights Up Chinatown This Weekend

A new Thai night market, Damnoen Saduak, is opening in Los Angeles with a focus on authentic Asian cuisine.

The market aims to support unpermitted vendors from Thai Town and offer a variety of creative and fusion dishes. [ more ]

Daily News

2 months ago

LA food

Here's what you get when you order Chizza, KFC's chicken/pizza mashup

Chizza is a chicken filet with pizza toppings like marinara sauce and mozzarella cheese.

Chizza was first introduced in the Philippines in 2015 before spreading to other parts of the world and recently arrived in U.S. KFC restaurants. [ more ]

Epicurious

2 months ago

Everyday cooking