#european-cuisine

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fromwww.theguardian.com
3 weeks ago

From tiger-nut milk to strawberry pasta: what Europeans eat to beat the heat

The beloved meal in question is reminiscent of long, hot childhood summers, and they may well concur with Swiatek's later assertion that everybody should eat that.
Food & drink
fromFood52
3 weeks ago

The Euro Summer Recipes We're Making Instead of Booking a Flight

In honor of Euro Summer Week, recipes are being shared that evoke the feeling of being on the Amalfi Coast, Provence, or the Greek islands, offering light and satisfying meals.
Food & drink
fromTasting Table
3 weeks ago

The Only Step Standing Between You And Perfect Crepes (It's So Simple) - Tasting Table

Allowing crepe batter to rest improves flavor and texture.
Europe news
fromTravel + Leisure
1 month ago

These Are the Top Pizza Places in Europe-and Why You Won't Find a Single Italian Spot on the List

The 50 Top Pizza list highlights the best pizzerias in Europe outside of Italy, celebrating innovation and quality in pizza.
London food
fromLondon On The Inside
1 month ago

Duchy Review | "An Ex-Leroy Pair Give Their Old Haunt a New Lease of Life"

Duchy provides a unique culinary experience with a focus on European small plates inspired by the Duchy of Savoy.
Madrid food
fromTasting Table
2 months ago

14 Open-Faced Sandwiches From Around The World - Tasting Table

Open-faced sandwiches provide a creative and visually appealing alternative to traditional sandwiches, particularly popular across Europe and represented by smørrebrød.
fromwww.hamhigh.co.uk
3 months ago

Upmarket bistro fusing Filipino and European flavours to open next week

Omar Shah's new restaurant, Belly, brings a fresh dining experience to Kentish Town with a unique blend of Filipino and European flavors, elevating simple dishes with global ingredients.
London food
fromBoston.com
3 months ago

New restaurant to take over former No. 9 Park in Beacon Hill

Rodriguez emphasized the vision for Nine as a neighborhood restaurant, saying, "While we will have an upscale tasting menu, we want to ensure accessibility, especially with our bar seating and smaller plates."
Food & drink
fromTasting Table
4 months ago

How European-Style Hot Chocolate Is Made And Why It's So Much Thicker - Tasting Table

European-style hot chocolate, made with real chocolate and high-fat milk, provides a luxe, velvety experience that transcends standard hot cocoa.
Berlin food
fromTasting Table
4 months ago

7 Sandwiches To Make On Rye Bread Other Than Reubens - Tasting Table

Rye bread is versatile beyond the classic Reuben, favored in various sandwiches and nutrition packed.
fromDaily News
5 months ago

Meet the new British-born chef at the Maybourne Beverly Hills hotel

We're going to poach it in Jasmine tea first, then we're going to roast it and serve it with some beautiful seasonal vegetables.
LA food
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