Frank's Canteen Review | "Celebrating a Decade in the Game in Style"
Frank's Canteen reopens with a fresh take on European classics, featuring new head chef Eloise Dawes and unique, innovative dishes for the tenth anniversary.
A New Red Hook Restaurant That Feels Like It's Been There Forever
Cafe Kestrel offers a unique dining experience that combines traditional European-inspired dishes with an unpretentious environment, resisting modern culinary trends.
Frank's Canteen Review | "Celebrating a Decade in the Game in Style"
Frank's Canteen reopens with a fresh take on European classics, featuring new head chef Eloise Dawes and unique, innovative dishes for the tenth anniversary.
A New Red Hook Restaurant That Feels Like It's Been There Forever
Cafe Kestrel offers a unique dining experience that combines traditional European-inspired dishes with an unpretentious environment, resisting modern culinary trends.
Mulled wine evokes festive moments and is enjoyable regardless of traditional wine preferences.
Dame Is Getting Another Sibling in Greenwich Village
Crevette will offer a modern European seafood experience, moving beyond traditional British cuisine.
Where to Eat in Greater Boston in August 2024
European-style café by chef George Mendes offers famed egg-custard tarts for a perfect pick-me-up in Boston.
Where Did Beer Cheese Soup Come From? - Tasting Table
Wisconsin is widely credited for beer cheese soup, but the dish dates back to 1600s Europe, potentially without cheese, mainly consumed as a breakfast item.