#culinary-uses

[ follow ]
#herbs
fromTasting Table
2 weeks ago
SF food

How Fennel's Flavor Changes When It's Cooked Vs Raw - Tasting Table

Fennel is a versatile vegetable deserving more attention.
All parts of fennel are edible and offer unique culinary uses.
fromFood52
2 days ago
Alternative medicine

The Best Ways to Use Lemon Balm at Home (Plus 10 Recipes to Try)

Lemon balm is a versatile herb known for its lemon aroma and various potential health benefits, particularly in reducing stress and anxiety.
fromTasting Table
2 weeks ago
SF food

How Fennel's Flavor Changes When It's Cooked Vs Raw - Tasting Table

Fennel is a versatile vegetable deserving more attention.
All parts of fennel are edible and offer unique culinary uses.
fromFood52
2 days ago
Alternative medicine

The Best Ways to Use Lemon Balm at Home (Plus 10 Recipes to Try)

Lemon balm is a versatile herb known for its lemon aroma and various potential health benefits, particularly in reducing stress and anxiety.
more#herbs
#maple-syrup
fromTasting Table
1 month ago
Food & drink

Golden Vs Dark Maple Syrup: What's The Difference? - Tasting Table

Pure maple syrup comes in different grades, with golden being the lightest and made from early-season sap.
fromTasting Table
3 days ago
Toronto Maple Leafs

Not All Maple Syrups Taste The Same. Here's Why - Tasting Table

Maple syrup varieties differ in flavor due to factors like origin, boiling technique, and sensory cues like color.
fromTasting Table
1 month ago
Food & drink

Golden Vs Dark Maple Syrup: What's The Difference? - Tasting Table

Pure maple syrup comes in different grades, with golden being the lightest and made from early-season sap.
fromTasting Table
3 days ago
Toronto Maple Leafs

Not All Maple Syrups Taste The Same. Here's Why - Tasting Table

Maple syrup varieties differ in flavor due to factors like origin, boiling technique, and sensory cues like color.
more#maple-syrup
#nutrition
fromtime.com
1 month ago
Everyday cooking

10 Creative (and Healthy) Things You Can Do With Beans

Beans are nutritious, versatile, and can enhance a variety of dishes, making them a great protein and fiber source.
fromTasting Table
6 months ago
Cooking

The Flavor Benefit Of Quail's Eggs Over Chicken Eggs - Tasting Table

Quail eggs, though smaller than chicken eggs, provide richer flavor and more nutrients, making them a high-quality choice.
They can be used in various culinary applications, enhancing dishes with a creamy texture and concentrated taste.
fromTasting Table
2 weeks ago
SF food

You Can Eat Mango Skin, But Be Aware Of This Side Effect First - Tasting Table

Mango skin is nutritious and can be consumed, but caution is needed due to potential allergic reactions from urushiol.
fromtime.com
1 month ago
Everyday cooking

10 Creative (and Healthy) Things You Can Do With Beans

Beans are nutritious, versatile, and can enhance a variety of dishes, making them a great protein and fiber source.
fromTasting Table
6 months ago
Cooking

The Flavor Benefit Of Quail's Eggs Over Chicken Eggs - Tasting Table

Quail eggs, though smaller than chicken eggs, provide richer flavor and more nutrients, making them a high-quality choice.
They can be used in various culinary applications, enhancing dishes with a creamy texture and concentrated taste.
fromTasting Table
2 weeks ago
SF food

You Can Eat Mango Skin, But Be Aware Of This Side Effect First - Tasting Table

Mango skin is nutritious and can be consumed, but caution is needed due to potential allergic reactions from urushiol.
more#nutrition
fromTasting Table
1 month ago
Beer

The Ultimate Guide To Buying Honey - Tasting Table

Honey is nature's versatile sweetener with health benefits and ancient cultural significance.
#beef-tallow
fromTasting Table
1 month ago
LA food

Are Beef Tallow And Lard The Same Thing? - Tasting Table

Beef tallow and lard are distinct cooking fats with different nutritional profiles and culinary uses.
fromTasting Table
8 months ago
NYC food

The Best Way To Store Beef Tallow And Keep It Fresh - Tasting Table

Beef tallow is versatile for cooking and non-food uses, and it has an impressive shelf life.
fromTasting Table
1 month ago
LA food

Are Beef Tallow And Lard The Same Thing? - Tasting Table

Beef tallow and lard are distinct cooking fats with different nutritional profiles and culinary uses.
fromTasting Table
8 months ago
NYC food

The Best Way To Store Beef Tallow And Keep It Fresh - Tasting Table

Beef tallow is versatile for cooking and non-food uses, and it has an impressive shelf life.
more#beef-tallow
#cooking-tips
fromTasting Table
2 months ago
Food & drink

The Creamy Cheese You Should Always Be Draining - Tasting Table

Burrata should be removed from packaging liquid before serving to enhance flavor and texture.
fromTasting Table
3 months ago
Design

Why You Should Refrigerate Canned Coconut Milk Overnight Before Use - Tasting Table

Canned coconut cream and coconut milk serve distinct culinary purposes and can be separated for versatile uses in cooking.
fromTasting Table
8 months ago
Everyday cooking

16 Creative Ways To Use Sesame Seeds - Tasting Table

Sesame seeds are versatile and can enhance flavors and textures in various dishes, beyond their traditional uses.
Both black and white sesame seeds can be creatively used to elevate meals, from proteins to desserts.
fromTasting Table
7 months ago
Design

Use Canned Evaporated Milk For Even Richer Mashed Potatoes - Tasting Table

Canned evaporated milk enhances flavors and textures in cooking, particularly in mashed potatoes, making them creamier and introducing a subtle caramelized sweetness.
fromTasting Table
2 months ago
Food & drink

The Creamy Cheese You Should Always Be Draining - Tasting Table

Burrata should be removed from packaging liquid before serving to enhance flavor and texture.
fromTasting Table
3 months ago
Design

Why You Should Refrigerate Canned Coconut Milk Overnight Before Use - Tasting Table

Canned coconut cream and coconut milk serve distinct culinary purposes and can be separated for versatile uses in cooking.
fromTasting Table
8 months ago
Everyday cooking

16 Creative Ways To Use Sesame Seeds - Tasting Table

Sesame seeds are versatile and can enhance flavors and textures in various dishes, beyond their traditional uses.
Both black and white sesame seeds can be creatively used to elevate meals, from proteins to desserts.
fromTasting Table
7 months ago
Design

Use Canned Evaporated Milk For Even Richer Mashed Potatoes - Tasting Table

Canned evaporated milk enhances flavors and textures in cooking, particularly in mashed potatoes, making them creamier and introducing a subtle caramelized sweetness.
more#cooking-tips
fromTasting Table
2 months ago
Miscellaneous

Concord Vs Crimson Seedless Grapes: Is There A Difference? - Tasting Table

Concord and Crimson Seedless grapes provide distinct flavors, textures, and uses, affecting choices for culinary or winemaking purposes.
fromTasting Table
3 months ago
Miscellaneous

The Best Bottled Steak Sauce You Can Buy Is Also The Most Mainstream - Tasting Table

A.1. steak sauce was ranked the best in a taste test, recognized for its flavor and versatility as an all-purpose condiment.
fromTasting Table
3 months ago
Beer

12 Creative Ways To Cook With Beer (Besides Adding It To Stew) - Tasting Table

Beer is an underutilized yet versatile ingredient in cooking that enhances both flavor and texture in various dishes.
#flavors
fromEater
6 months ago
Food & drink

The Best Ways to Use Sour Fruit in Home Cooking

Chaat masala transforms unripe fruit into a flavorful experience, counteracting blandness with its complex spice profile.
fromTasting Table
8 months ago
Everyday cooking

Matcha Ranch Is The Unique Condiment To Elevate Your Next Veggie Tray - Tasting Table

Matcha's culinary use extends beyond tea, enhancing dishes with its earthy, umami flavor.
fromEater
6 months ago
Food & drink

The Best Ways to Use Sour Fruit in Home Cooking

Chaat masala transforms unripe fruit into a flavorful experience, counteracting blandness with its complex spice profile.
fromTasting Table
8 months ago
Everyday cooking

Matcha Ranch Is The Unique Condiment To Elevate Your Next Veggie Tray - Tasting Table

Matcha's culinary use extends beyond tea, enhancing dishes with its earthy, umami flavor.
more#flavors
fromTasting Table
6 months ago
Everyday cooking

What Kind Of Olives Are In Your Olive Oil? - Tasting Table

Picual olives dominate global olive oil production, prized for their robust flavor and versatility.
fromTasting Table
6 months ago
Design

Give Homemade Corn Milk A Scrumptious Flavor Boost With 2 Spices - Tasting Table

Corn milk is a delightful, easy-to-make beverage that enhances both coffee and desserts with its unique flavor profile.
#flavor-profiles
fromTasting Table
8 months ago
Cooking

15 Creative Ways To Use Lychee - Tasting Table

Lychee is a versatile fruit used in sweet and savory culinary applications, particularly excelling in cocktails.
fromTasting Table
7 months ago
Cooking

Juniper Berries Are The Fall Seasoning Your Spice Cabinet Is Missing - Tasting Table

Juniper berries are a versatile spice for enhancing dishes with their complex flavors, primarily used dried for optimal cooking.
fromTasting Table
8 months ago
Cooking

15 Creative Ways To Use Lychee - Tasting Table

Lychee is a versatile fruit used in sweet and savory culinary applications, particularly excelling in cocktails.
fromTasting Table
7 months ago
Cooking

Juniper Berries Are The Fall Seasoning Your Spice Cabinet Is Missing - Tasting Table

Juniper berries are a versatile spice for enhancing dishes with their complex flavors, primarily used dried for optimal cooking.
more#flavor-profiles
fromTasting Table
8 months ago
NYC food

How To Distinguish The Rare And Expensive Porcini Mushroom From Lookalikes - Tasting Table

Expert foragers are essential for safely identifying edible mushrooms to prevent poisonings during foraging activities.
[ Load more ]