#coastal-cuisine

#coastal-cuisine

Little Dom's partners extend their culinary impact by launching Bar Lou in Montecito, offering a coastal dining experience with local ingredients.

Meatballs can be made with fish and shrimp, creating unique versions like shrimp albóndigas found along the Mexican coast.

The Hampton Social is opening its first restaurant in Miami, bringing its seaside resort vibe and 'rosé all day' mentality to the city.

The restaurant's nautical theme, coastal cuisine menu, and signature frozen rosé cocktails are highlights of the dining experience.