When you think about sake, you may think about a Hibachi chef serving the drink from across the cooking surface or a small white ceramic bottle adorning a sushi spread.But, the way sake has become synonymous with these styles of eating is not at all what was originally intended.In fact, sake food pairings go well beyond raw fish and soy sauce.
#people #interesting #specifically #additionally #ingredients #temperature #beautifully #privacy-policy #high-levels #enhancement
[
add
]
[
|
|
...
]