The company laboured over the recipe for more than a year, tweaking it 800 times.After being taste-tested by more than 150 people, the plant-based take on foie gras was deemed ready for market, setting in motion a modest plan to deliver 5,000 units to supermarkets and speciality stores before the holiday season.
#people #information #advertising #recent-years #supermarkets #privacy-policy #newsletters #vegetarians
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