"Whether it's cheese spinach dosas at street food stalls or the paneer butter masala recipe videos on YouTube with 12 million views, cheese and its many iterations are beloved across India."
"I wanted the Brunost to be perceived as good, and not just as good enough for a cheese coming out of India," says Mausam Narang, Eleftheria's founder.
"That's now changing slowly but surely, thanks to a new generation of artisanal cheesemakers who are pushing boundaries, helping Indians rediscover the country's traditional dairy practices."
"Manek Sandwich's popularity is not an anomaly: the country is the largest producer of milk in the world, accounting for 24 percent of the globe's total milk production."
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