Sheila Johnson, a pioneer in integrating Black culture into hospitality, emphasizes creating economic engines and supportive communities through her Salamander Collection, showcasing resilience against local resistance.
At the Fortune COO Summit, discussions shift focus from AI to human-centric strategies, highlighting the importance of diversity, ethical leadership, and community engagement in business growth.
Despite the pushback from certain companies like Toyota pulling back on DEI initiatives, there remains a strong case for diversity within leadership and team dynamics, echoing the sentiments expressed at the summit.
Johnson's dedication to her community is reflected in initiatives that celebrate Black culture, such as a food festival led by Chef Kwame Onwuachi, creating bridges through hospitality.
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