M. M. Carrigan: It's food that I've just always liked.I like fast food because I know what to expect.We spoke to Carrigan about the sticky space between making mass food culture one's own, and playing into corporate hands.But wouldn't that be art too?Sign up for the Sign up for Eater's newsletter
The freshest news from the food world every dayThey'll scrub their social media.I'm also asking a question of what is art and how can it exist within the white noise of capitalism and how can it survive?
#people #back #years #social-media #relationship #conversation #restaurants #celebrities #burger-king #rallying-cry
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