Caribbean Carnival is an essential cultural celebration, deeply rooted in history and resistance against colonialism, particularly in Trinidad and Tobago. Originating from 18th-century rituals influenced by French masquerade traditions and later adopted by enslaved Africans, Carnival today represents a fusion of Afro-Caribbean music, dance, and street food. Celebrated annually throughout the region, these events serve as a way to preserve cultural heritage and foster community. Participants partake in festive revelry, savoring traditional foods like doubles and jerk, while embodying a spirit of joy and connection to their ancestors.
Today, revelers travel the Carnival circuit, pulsing to the rhythms of soca, bouyon, gwoka, tumba, and dennery alongside locals on each island.
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