This article highlights a delicious vegan split pea soup recipe that captures the essence of the traditional dish. Using smoked paprika and cumin, the recipe mimics the smoky flavor typical of ham-based versions, providing a hearty and comforting soup for everyone, regardless of dietary preferences. Wellness coach Miriam Hahn emphasizes the importance of starting with a mirepoix for rich flavor and points out that this recipe uses accessible, budget-friendly ingredients that can be prepared in advance, making it a perfect meal for the week.
Miriam Hahn emphasizes the importance of starting with a mirepoix, saying it's crucial for developing the soup's savory depth and creating a full-bodied flavor.
This vegan split pea soup is not only budget-friendly but also made with pantry staples, ensuring it's easy to prepare in advance for a week of enjoyment.
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