To create a dazzling winter dessert salad, combine passion fruit, citrus fruits, cardamom, papaya, and persimmon, letting the flavors meld together before serving.
Halving and squeezing clementines or oranges into passion fruit elevates this dish, while the addition of crushed cardamom and lime leaves introduces aromatic depth.
Though out of season for excellence, if you find exceptional mangoes, feel free to incorporate them into the salad for additional flavor.
Enhance the dessert with herb sugar made from fresh mint, providing a sweet touch without overwhelming the natural brightness of the fruits.
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