The article reflects on the author's experience of a frustrating day that turned into a significant journey, leading to a newfound appreciation for cooking. Despite the initial reluctance, cooking proved to be therapeutic, providing a sense of happiness and tranquility. The author emphasizes the simple joy of preparing meals, noting Melissa Clark's baked fish and chips recipe, recommending cod for its flavor and the importance of preheating the sheet pan for better chips. The piece encourages readers to try cooking as a remedy for stress.
Cooking, for me, is a practice that provides slow satisfaction. Even when I don’t want to, it can turn a cranky day around.
When I cook, my irritation fades away; by the time dinner's done, I find I’m happier than when I started, like a form of meditation.
Melissa Clark's baked fish and chips, especially with cod, is a delightful recipe—follow the preheating tip to enhance the quality of your chips.
Sometimes, after a long day, you might prefer delivery, but I encourage you to try cooking just to see the improvement it can bring.
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