Mussels are always delicious, but sometimes you just want to eat them without messing about with those shells. Curried mussel soup is the perfect winter warmer.
Smoked fish and shellfish are glorious ingredients for getting layers and depth of flavour: simple, elegant, punchy and the ideal thing to serve to guests at home.
There's nothing more comforting than a hearty bowl of fish soup in the colder months, creating an experience that is both warming and indulgent.
Put a large pot on high heat, throw in the mussels and white wine, and cover the pot for a couple of minutes to cook.
Collection
[
|
...
]