This Week In Food: Fillmore Gets a New Patisserie
Briefly

Daly City has welcomed the massive Jagalchi food complex, likened to 'Eataly for Korean food,' featuring multiple dining and grocery experiences. Simultaneously, the community memorialized beloved chef Charles Phan, discussing the future of his iconic restaurant, Slanted Door. In Fillmore, KC Paris Desserts opened, showcasing Black-owned French pastries by chef Khadidiatou Camara, further enriching the area's culinary scene. Chef Melissa Perfit has also made a notable return to Bar Crudo, rekindling her connection to the restaurant after years of leading her culinary projects.
The massive new Korean food complex Jagalchi just debuted in Daly City, showcasing a grocery store, a restaurant, two bars, a bakery and more, drawing significant crowds.
The local food community came together to celebrate the life of chef Charles Phan, whose legacy with the Slanted Door continues as plans for reopening in its original location remain.
KC Paris Desserts, a new French patisserie in Fillmore, features acclaimed pastry chef Khadidiatou Camara's exquisite range of pastries, drawing attention to its unique offerings.
Chef Melissa Perfit returns to Bar Crudo, bringing her seafood expertise back to the restaurant she helped shape, marking a nostalgic homecoming after years in the industry.
Read at sfist.com
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