Ronnie Ruffalo, co-owner and chef at Chicago's Disco Pancake, emphasizes the importance of fresh ingredients, saying, 'I love to add arugula, lemon juice, extra virgin olive oil, salt, pepper, and red pepper flakes.' These may seem basic, yet they intentionally elevate the flavor of avocado toast. High-quality olive oil, for instance, greatly enhances the dish's overall taste.
Upgrading avocado toast goes beyond just simple ingredients; it involves personal creativity. Adding a mix of seeds, such as chia and pumpkin seeds, boosts not only the flavor but also the nutritional value, bringing a health-conscious twist to the beloved dish.
The combination of lemon juice and extra virgin olive oil can elevate simple avocado toast to something sophisticated. 'The lemon juice and salt will help disguise the bitter green,' Ruffalo explains, ensuring that even the less palatable additions can shine.
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