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fromTasting Table
3 weeks ago

Gordon Ramsay's Favorite Cut Of Steak Is A Total Classic - Tasting Table

In a cooking tutorial, Gordon Ramsay shared that filet mignon is one of his favorite cuts due to its tenderness and luxurious qualities, making it a high-end choice.
SF food
#cooking-techniques
fromTasting Table
3 months ago

How To Transform Canned Tuna Into An Elevated Appetizer, 3 Ways - Tasting Table

Tuna salad stuffed inside a cucumber cup makes for a refreshing and light appetizer. Using oil-packed fish enhances the flavor and texture.
Food & drink
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