"Many of these recipes require similar ingredients like soy sauce, Chinese black vinegar, and shaoxing wine, so once you have those in your pantry, they'll find plenty of uses for them beyond a single recipe."
"Ting Dalton makes a bold statement about her Kung Pao Chicken, saying that this homemade version of the popular Sichuan dish is 'better than takeout.'"
"These Chinese chicken recipes are simple to make, come together in a flash, and won't bust your budget, making them perfect additions to your weekly dinner rotation."
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