Why Choosing a Mocktail or Non-Alcoholic Beer Could Improve Health

Craft beer companies are bending the basic tenets of chemistry in an effort to make non-alcoholic IPAs, stouts, and other styles that more closely resemble their boozy cousins.

In fact, non-alcoholic beer is better than regular beer at positively impacting the body, according to published in 2022 in Nutrients.

Further studies are needed to learn more about the possible benefits of non-alcoholic beer. The best option for cardiovascular health is probably a combination of non-alcoholic beer intake together with the inclusion of olive oil in the diet.

Read at Discover Magazine